Murmura bhel

Ingredients:

1. 100 gms puffed rice
2. 2 tbsp tamarind pulp
3. 2 tbsp mint chutney
4. 1/2 tsp chaat masala
5. 3 Green chilies
6. to taste salt
7. Sprouts

Garnishing:

1. Coriander leaves

Preparation Method:

• Put the puffed rice in a bowl; add onions, sprouts, green chillies, coriander leaves, tamarind pulp, mint chutney, chaat masala or aamchur. Mix it well.
• Garnish with coriander leaves. Serve